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Ingredients: 1lb.Chikkudukayalu/Indian Flat Beans(cut to1''pieces), 1/4onion(roughly chopped), salt to taste, 2tsp.oil, 1/2tsp.musta... -
Jujube or Ber or Regu pandlu is a seasonal fruit available in South India. In my childhood these fruits are sold by vendors near the schools... -
Gongura is very popular and quintessential element of Andhra cuisine, we can make many heavenly dishes using these sour leaves.....some of t... -
Chayote/seema vankaya is a sweet Indian melon vegetable........it's sweetness makes it special, the sour taste of curd gives unique tast... -
Here is another Indian Broad Bean Curry............ Ingredients: 1big potato (peeled and cubed, boiled, add little salt to potato pieces w...
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