My Culinary World

Gavvalu, if translated in english it literally mean sea shells, a traditional Andhra pindi vantakam(festive sweet). Usually these gavvalu/sh...

Gunta Ponganalu/pongalalu is an age old yummy evening snack recipe of Andhra, even can be had for breakfast accompanied by Errakaram, this m...

This is one of most popular Rice variety of Karnataka, which need no introduction. This particular dish is a frequent visitor to my home, th...