Showing posts with label Mexican. Show all posts
Showing posts with label Mexican. Show all posts
Friday, February 6, 2009
Quesadilla
.
In a pan take 1tsp. oil and add the chicken with the salt and pepper flakes,once they are cooked, stir in the green bell peppers,broccoli, onion, and chicken. Cook and stir until the vegetables have softened, about 10 minutes.
Layer half of each tortilla with the chicken and vegetable mixture, then sprinkle with the cheese. Fold the tortillas in half and Place it on the hot tavva until the cheeses melt, about 7 min. Serve hot with sour cream.........
In a pan take 1tsp. oil and add the chicken with the salt and pepper flakes,once they are cooked, stir in the green bell peppers,broccoli, onion, and chicken. Cook and stir until the vegetables have softened, about 10 minutes.
Layer half of each tortilla with the chicken and vegetable mixture, then sprinkle with the cheese. Fold the tortillas in half and Place it on the hot tavva until the cheeses melt, about 7 min. Serve hot with sour cream.........
Tuesday, January 20, 2009
Burrito
- 2 Big tortillas
- 1cup pinto beans(soaked over night).
- salt to taste.
- 1tsp. red pepper powder.
- 2 tomatoes blanched.
- 4tsp. sour cream.
- 1/2 cup pickled dill
- 1/4 cup pickled jalapenos.
- 1/4 cup chopped onion and tomato each.
- 2tsps.cilantro leaves.
Bean Curry:-Pressure cook the beans until they are soft and drain the water,.then add salt, red pepper powder and blanched tomatoes and cook until it gets a thick curry consistency.
Note:Canned red beans can be substituted for pinto beans, if it is a quick fix.
Assembling Burrito:-Heat the tawa and fry the tortilla on both sides until its little crispy, then remove it from flame and spread 2tsps. sour cream on it, tug the curry in the middle of tortilla and top it with pickles,chopped onions, tomatoes and cilantro, then roll it like burrito and enjoy it..............................it's a good late night fix.
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